Haystack Mountain Green Chile Goat JackHaystack Mountain Creamery
2011/2013 American Cheese Society Award Winner
Eminently snackable, this semi-soft, pasteurized, wax-coated cheese is mild and creamy, studded with roasted Anaheim green chilies from New Mexico. Add to quesadillas or enchiladas, eggs, macaroni and cheese, or to create the ultimate cheeseburger.
Ingredients: Cultured, pasteurized goat milk, Anaheim chiles, salt, microbial rennet